VIB VZW (20250108081). Improved Probiotic Potency of the Yeast Saccharomyces Boulardii
Improved Probiotic Potency of the Yeast Saccharomyces Boulardii
Organization Name
Inventor(s)
Bruna Trindade De Carvalho of Leuven BE
[[:Category:Maria Foulqui� Moreno of Brussel BE|Maria Foulqui� Moreno of Brussel BE]][[Category:Maria Foulqui� Moreno of Brussel BE]]
Paul Vandecruys of Heusden-Zolder BE
Severine Vermeire of Leuven BE
Improved Probiotic Potency of the Yeast Saccharomyces Boulardii
This abstract first appeared for US patent application 20250108081 titled 'Improved Probiotic Potency of the Yeast Saccharomyces Boulardii
Original Abstract Submitted
the present invention relates to the field of probiotics, more particularly to the probiotic yeast . the present invention provides genetic engineering approaches such as the use of gene deletions and the use of chimeric gene constructs to develop yeast strains with enhanced production of acetic acid. in addition, the invention also relates to the use of such yeast strains for the production of dietary supplements or pharmaceutical compositions to improve gastrointestinal comfort.