18200155. COOKING APPARATUS TOP PLATE, PROCESSING METHOD OF GLASS CERAMIC SUBSTRATE, AND APPARATUS INCLUDING SAME simplified abstract (Samsung Electronics Co., Ltd.)

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COOKING APPARATUS TOP PLATE, PROCESSING METHOD OF GLASS CERAMIC SUBSTRATE, AND APPARATUS INCLUDING SAME

Organization Name

Samsung Electronics Co., Ltd.

Inventor(s)

Hyungin Kim of Suwon-si (KR)

Jiyoung Song of Suwon-si (KR)

Youngdeog Koh of Suwon-si (KR)

Kwangjoo Kim of Suwon-si (KR)

COOKING APPARATUS TOP PLATE, PROCESSING METHOD OF GLASS CERAMIC SUBSTRATE, AND APPARATUS INCLUDING SAME - A simplified explanation of the abstract

This abstract first appeared for US patent application 18200155 titled 'COOKING APPARATUS TOP PLATE, PROCESSING METHOD OF GLASS CERAMIC SUBSTRATE, AND APPARATUS INCLUDING SAME

Simplified Explanation

The patent application describes a cooking apparatus with a glass ceramic top plate that has a chemically strengthened uneven structure. The top plate has an average surface roughness of 0.1 to 1.0 μm. The cooking apparatus also includes induction heating coils for heating a cooking vessel placed on the top plate. The method for processing the glass ceramic substrate involves forming an uneven structure on the top surface and chemically strengthening it.

  • The cooking apparatus includes a glass ceramic top plate with a chemically strengthened uneven structure.
  • The top plate has an average surface roughness of 0.1 to 1.0 μm.
  • The cooking apparatus uses induction heating coils to heat the cooking vessel placed on the top plate.
  • The glass ceramic substrate is processed by forming an uneven structure on the top surface and chemically strengthening it.

Potential applications of this technology:

  • Home cooking appliances
  • Professional kitchen equipment
  • Restaurant cooking stations

Problems solved by this technology:

  • Provides a durable and heat-resistant cooking surface
  • Ensures even heat distribution for efficient cooking
  • Reduces the risk of breakage or damage to the cooking vessel

Benefits of this technology:

  • Improved cooking performance and efficiency
  • Enhanced durability and longevity of the cooking apparatus
  • Safer cooking experience with reduced risk of accidents or damage


Original Abstract Submitted

A cooking apparatus top plate includes a glass ceramic substrate having a chemically strengthened uneven structure with an average surface roughness Ra of 0.1 to 1.0 μm. A cooking vessel is placeable on the top plate to be heating by the cooking apparatus. A method for processing a glass ceramic substrate includes forming a top surface to have an uneven structure and chemically strengthening the top surface that has the uneven structure. An induction heating apparatus includes a cooking apparatus top plate and a plurality of induction heating coils for heating the cooking vessel placed on the top plate.