View source for 18463923. Modified Bidirectional Catalase Promoter from Bacillus simplified abstract (BASF SE)

=Modified Bidirectional Catalase Promoter from Bacillus=


==Organization Name==

[[:Category:BASF SE|BASF SE]]


[[Category:BASF SE]]

==Inventor(s)==

[[:Category:Max Fabian Felle of Ludwigshafen (DE)|Max Fabian Felle of Ludwigshafen (DE)]][[Category:Max Fabian Felle of Ludwigshafen (DE)]]

[[:Category:Stefan Jenewein of Ludwigshafen (DE)|Stefan Jenewein of Ludwigshafen (DE)]][[Category:Stefan Jenewein of Ludwigshafen (DE)]]

[[:Category:Kerstin Hage of Nienburg (DE)|Kerstin Hage of Nienburg (DE)]][[Category:Kerstin Hage of Nienburg (DE)]]

[[:Category:Holger Hartmann of Ludwigshafen (DE)|Holger Hartmann of Ludwigshafen (DE)]][[Category:Holger Hartmann of Ludwigshafen (DE)]]

==Modified Bidirectional Catalase Promoter from Bacillus - A simplified explanation of the abstract==


This abstract first appeared for US patent application 18463923 titled 'Modified Bidirectional Catalase Promoter from Bacillus

==Simplified Explanation==

The present invention relates to fermentation technology and microorganisms for fermentations, as well as materials like nucleic acids and proteins for altering fermentation characteristics.

* The invention involves microorganisms, nucleic acids, and proteins for improving fermentation processes.
* The technology aims to enhance the efficiency and productivity of fermentation processes.
* The innovation can lead to the development of novel fermentation products with improved characteristics.

== Potential Applications ==
The technology can be applied in various industries such as food and beverage, pharmaceuticals, and biofuels for enhanced fermentation processes.

== Problems Solved ==
The technology addresses the need for more efficient and effective fermentation processes in various industries.

== Benefits ==
The use of this technology can lead to increased yields, reduced production costs, and improved product quality in fermentation processes.

== Potential Commercial Applications ==
The technology can be utilized in industries such as biotechnology, agriculture, and healthcare for commercial production of fermentation-based products.

== Possible Prior Art ==
One possible prior art could be the use of genetic engineering techniques to modify microorganisms for improved fermentation processes. 

=== Unanswered Questions ===

=== How does this technology compare to traditional fermentation methods? ===
This article does not provide a direct comparison between this technology and traditional fermentation methods. 

=== What are the specific industries that can benefit the most from this innovation? ===
The article does not specify the industries that can benefit the most from this innovation.


==Original Abstract Submitted==

The present invention generally relates to the field of fermentation technology and microorganisms useful for such fermentations. The invention also relates to materials including nucleic acids and proteins useful for altering fermentation characteristics of microorganisms, and to microorganisms comprising such nucleic acids and/or proteins.



[[Category:C12N15/75]]
[[Category:C12N9/08]]
[[Category:C12N15/63]]
[[Category:C12P1/04]]